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Level 2 Food Safety Course
  • Level 2 Food Safety Course

    Everyone who works with food has a special responsibility for safeguarding the health of consumers and ensure that the food they serve or sell is perfectly safe to eat.

  • Level 3 Food Safety Course

    Anyone working in a supervisory position in the food business is not only responsible but also accountable for food safety. It is therefore vital they are equipped with both the knowledge and confidence to do their job effectively. This course for Level 3 Food Safety Course will help prepare them for this environment.